🍤 Tradition & Flavor
Cais Bar
Tradition, relaxed atmosphere, and the best fish stew by the lagoon.
Capi's Tip:
📸 Discover the Venue
Cais Bar is one of the oldest restaurants on Gigóia Island, a great option for those who want to enjoy the region's gastronomy in a relaxed atmosphere by the lagoon.
The house specializes in seafood, with dishes prepared with fresh ingredients and typical flavors of the region.
🐟 House Specialties
- Fish Moqueca: One of the most praised options, highly sought after by those visiting the restaurant for a complete, hearty, and tasty meal.
- Executive Plates: Served during the week, these are ideal for a great lunch while enjoying the island's peace and breeze.
- Appetizer Buffet: With open bar! It's the perfect attraction for groups of friends who want to relax, try everything, and enjoy the atmosphere without rushing.
With good food, a relaxed atmosphere, and a view of the lagoon canals, Cais Bar is another gastronomic spot that makes Gigóia Island a special destination to spend the day.